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Drink it with: Grilled seafood
A Chardonnay with enough flavour and texture to feel complete
Drink it with: seafood
this is a reliable Victorian red
Main Divide Chardonnay - Mix & Match Less Common Drink it with: Grilled seafoodWhy we like it If you want a rich, creamy Chardonnay that still feels balanced and food friendly, this is a proven choice. Best for: Dinner parties, weekend entertaining, or when you want a smooth, satisfying Chardonnay. Drink it with: Buttery seafood, roast chicken, creamy risotto, or pasta in a white sauce. Generous and polished, it offers texture and gentle oak without becoming too heavy. A reliable Chardonnay to open when you want something fuller
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