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Pork Tenderloin lamb chili

SKU: 28849510958

4.2
USD14.99 USD36.99

Pay in 4 interest-free payments of $3.75 Learn more

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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2

Description

lamb chili

We recommend seasoning with salt and pepper and letting sit in the fridge for up to 24 hours before roasting for about 90 minutes at 425°F with your choice of root vegetables--carrots

shredded chicken

bring to a boil

Pork Tenderloin lamb chiliThe standard par excellence for pork tenderness. Best well seasoned overnight and roasted at a high temperature. About one pound.

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