Xinzuo B46W 5.5" Damascus Santoku Knife 67 Layer Genuine Japanese AUS-10 Steel Bread Knife classic and innovation Utility Knife

classic and innovation Utility Knife all details pursuit of perfection

Perfectly blended with organic natural lemon and orange oils

The knife features 73 individual layers of steel consisting of a centralized core with two protective layers on the outside

This stunning knife set consists of Chef’s knife

Xinzuo B46W 5.5" Damascus Santoku Knife 67 Layer Genuine Japanese AUS-10 Steel Bread Knife classic and innovation Utility KnifeThis traditional Santoku design Japanese kitchen knife is a great option for most of your cooking tasks. The wide blade makes quick work of vegetables with an up down rather than a rocking cutting motion. Santoku knives are perfect for Chef's who enjoy chopping, slicing and dicing vegetables and meats. Genuine Japanese AUS 10 Steel Blade Core for sharp edges. SUS430 Stainless Damascus for additional blade protection. 67 total layers of folded steel.