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Scandinavian Cooking by Beatrice Ojakangas
Lisa and Lasse
deep-fried
“first you have to start with good ingredients and a good idea
Kastehelmi Tealight, Clear Cookbooks Scandinavian Cooking by Beatrice OjakangasLegendary Finnish designer Oiva Toikkas love for experimenting led to the groundbreaking raised droplet design of Kastehelmi. In 1964, Toikka was determined to find a pattern that would hide the joint marks in pressed glass. The result was Kastehelmi (dewdrop in Finnish) which features rings of delicate glass droplets designed to resemble strings of dewdrops glistening under the morning sun. The beloved Kastehelmi collection offers a wide range of