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A fragment of the bottom is beautifully glazed with blue
“Bon appetit” stands for “Enjoy your meal” in French - even though the design is from Japan
This white porcelain small plate is playfully formed as a cactus
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ReIRABO round plate - off shore blue Platter A fragment of the bottomThe glaze "Irabo" is a traditional glaze within ceramic history. Irabo glaze was introduced to Japan from Korea in the 15th century. The name of the series,RelRABO is inspired by the "Irabo" glaze. This round plate is perfect as a platter for serving. Use it for all types of cuisine. The aesthetically design and glaze is very well integrated with all kind of food and the bright blue color makes the food look even better. The glaze technique makes
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