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celebrating an abundance of spectacular food prepared with seasonal ingredients
the first book he wrote
The complex and immersive experience of public art in Times Square is brilliantly captured in this book with reflections from some of the program’s most notable artists
notice the little things
She Who Tastes, Knows Publisher / Kyle Books celebrating an abundance of spectacularThis is a story of how food connects us all not only at the table but to each other's cultures and histories. Durkhanai Ayubi was born in Afghanistan in the 1980s, and she and her family became refugees when she was a small child. She's grown to see her ancestral lands be misunderstood as a desolate war zone of helpless people, with no history or culture worthy of mention, when the reality is in fact steeped in rich, complex histories of incredible
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